莫斯卡玫瑰紅起泡葡萄酒

 Typology（等級(jí)類型）：

 Characteristics（特征類型）：甜型粉紅氣泡酒

 Alcohol content（酒精含量）：9.5% Vol.

 Capacity（容量）：750 ml

 Grapes Varieties: White and Pink Moscato

 普通品種：白色和粉紅色莫斯卡托

 Appellation: Piemonte.

 地理位置：皮埃蒙特

 Vinification: The grapes, manually picked, are

immediay pressed and their must, filtered and refrigerated, is comserved at a low temperature until the following fermentation phase in order to preserve the freshness bouquet.

發(fā)酵方式：經(jīng)人工精選的葡萄，立刻壓榨、過濾后保持冷凍，直到開始發(fā)酵，這樣可以保持更多的新鮮果香。

Sparkling Process: The sparkling process is carried

out with a second controlled fermentation in tank.  氣泡方式：槽內(nèi)二次控制發(fā)酵。

 Tasting notes: Appearance: Rose.

   Bouquet: Intense and delicate, sometimes it presents sage signs.

  Flavour: Sweet, velvety and intense.

品嘗記錄：玫瑰紅色，香氣熱情細(xì)致，甜蜜而柔滑的口感。

Best served with: It goes well with fruits and desserts.

搭配：水果和甜食

Serving temp. : 6 - 8 degrees.

侍酒溫度：6-8度